F2W3G905

The "F2W3G905" HORECA Wall-Mounted Flytrick Model shares the exceptional features of the "F2W3S304" model, offering powerful fly control in HORECA (Hotel, Restaurant, and Catering) settings. With its electrostatic textured black cabin and customizable front panel options, this model combines functionality with aesthetic versatility for indoor design.

Constructed entirely from high-quality 304 stainless steel, the "F2W3G905" model ensures durability and reliability in demanding HORECA environments. Its robust build guarantees long-lasting performance, making it an ideal choice for fly control in HORECA spaces.

F2W3G905

2 advanced UVA LEDs
2 advanced UVA LEDs
Reflective sticky paper as catch ground
Reflective sticky paper as catch ground
Energy Consumption: 5 Watts
Energy Consumption: 5 Watts
Wall-mounted
Wall-mounted

Using special UVA reflective adhesive paper as the UVA reflective screen, the "F2W3G905" model effectively attracts and traps flies, thus ensuring optimum fly management in HORECA establishments. This innovative design maximises the shooting area to attract flies towards the trap for effective control.

With two advanced UVA LEDs, the "F2W3G905" model provides a coverage area of 75 square meters within a 180-degree range, delivering comprehensive fly control in HORECA settings. This wide coverage reduces the fly population, maintaining hygiene standards and creating a pleasant environment for customers and staff.

The electrostatic textured black cabin of the "F2W3G905" model adds a touch of sophistication and elegance to any HORECA setting. Additionally, the front panel offers customization options, allowing you to choose from 304 stainless steel in silver, gold, or copper colours. This flexibility provides the opportunity to tailor the model's design to complement your establishment's interior aesthetics.

Experience the superior performance and design versatility of the "F2W3G905" HORECA Wall-Mounted Flytrick Model, providing effective fly control while enhancing the ambience and hygiene standards within your HORECA establishment.


ASSEMBLY INSTRUCTIONS